Our rich, full-bodied dark roast specialty congo coffee combined with bittersweet mocha sauce, milk and ice, could be topped with sweetened whipped cream. The classic cold coffee drink that always sweetly satisfies with beignets, our freshly made in house donuts, doughnuts
INGREDIENTS
2 tbsp (1 oz) Torani Chocolate Sauce
1 tbsp (1/2 oz) Torani Chocolate (Chocolate Milano) Syrup
1 cup (8oz) milk
2 shots espresso*, chilled on coffee ice cubes
sp (1 oz) Torani Chocolate Sauce
1 tbsp (1/2 oz) Torani Chocolate (Chocolate Milano) Syrup
1 cup (8oz) milk
2 shots espresso*, chilled on coffee ice cubes